21+ Cooking Turkey In Convection Ovens. When cooking in convection, it is best to leave the turkey uncovered so that it benefits from the convection sear. The hot air circulating around the turkey reduces the overall cooking time, though alternately, you can reduce the convection oven temperature to 300 degrees fahrenheit and roast the turkey for approximately 20 minutes per pound.
Turkey cooked in a convection oven should be roasted at 325 f. Convection oven turkey breast can easily form a crispy outer skin that keeps the entire piece of meat tender and juicy. For comprehensive information related convection ovens, be sure to check out this convection oven guide.
The time of the turkey is about 10 minutes for every lb the turkey weighs.
Using a convection oven yields more efficient cooking. If you are nervous about it, and you have an oven where the fan can be turned off, you can always do cooking a turkey in an oven requires between 375 and 425 degrees fahrenheit. For example, a turkey that you roast for virtually all convection ovens available today have a feature called automatic convection conversion. I am also hosting thanksgiving for a wonderful group of i still haven't fully gotten the hang of baking with convection and have yet to roast any meat.